Institute of Hotel Management & Catering Technology, Pune
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Achievements of our students in Atithya 2024
Winners position trophy in Everest Better Kitchen Chef Competition Round 2
Into a class cricket tournament
"Healthy Food for Future" Competition
International Non-Violence Day : 02/10/22
Theme Lunch Buffet for students of SYBSc-1
Classico Italiano
Indian Gravies Pre-mix workshop
"Parampara" - The Heritage Club under SPIC MACAY Programme
Larder Buffet
Pulse Mania
Demonstration of Basic Cakes and Breads
International Bread Day : 07/10/22
Tricks and Techniques of Sour Dough Breads
Winners of Spic and Span Competition
Visit to Starbucks Store
Know Thy Gear : 01/10/22
Visit to Bar Jockey : 01/10/22
Rajasthani Theme Lunch : Rajwadi - Padharo Mhare Des
Break The Bias - Gender Equality : 28/09/22
Food Plating Presentation
Field Visit
Atithya Competition 2023
Guest Lecture on Chefs Life By Chef Bhushan Sawant
NSS Foundation Day
Lebanese Theme Lunch
Gin Masterclass
"Front office - Know your Desk Competition"
Demo of Bengali sweets
"PURNBRAHMHA"
National Library Day
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